When life gives you lemons…

…or when you’re experiencing record-breaking heat, it’s time to make lemonade.

Here’s a homemade recipe by Martha Stewart that I plan to try:

Ingredients:

1 1/2 cups freshly squeezed lemon juice (approximately 10 lemons)

1 cup superfine sugar

2 cups water

1/4 cup cranberry juice (for pink lemonade)

Directions:

Strain lemon juice into a pitcher and mix with sugar; stir until sugar dissolves. Add water; stir again until well combined. For pink lemonade, stir in cranberry juice.

ENJOY.

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